Midnight Magic Crapykrtle: A Blooming Marvel of Nature

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Midnight Magic Crepe Myrtle is a popular ornamental tree known for its vibrant blooms and attractive foliage. This deciduous tree belongs to the Lythraceae family and is native to the United States. The Midnight Magic Crepe Myrtle is characterized by its striking dark purple foliage that emerges in the spring and turns into a deep green color in the summer. In addition to the foliage, this tree also produces beautiful lavender-pink flowers in large clusters from July to September. This variety of Crepe Myrtle is known for its compact growth habit, making it suitable for smaller gardens and landscapes. It typically grows to a height of around 4 to 6 feet with a similar spread.


I have never heard of it but I will surely look into it. Lori I thank you so much for your kindness Bless you ! for your response it made me feel better.
Thank You,
Jo-Ann

every prayer and every bit of advise keeps me going and renews my faith that there are still some caring and loving people in the world thanks Lori and Nicole for being part of that world. When I found this site and read the ritual and the many comments I began feeling like I was in good company and that I had invisible friends who are on my side as I work through this most recent experience.

Nidnight magic crapykrtle

It typically grows to a height of around 4 to 6 feet with a similar spread. Its compact size makes it a popular choice for borders, containers, and as a focal point in gardens. One of the key features of the Midnight Magic Crepe Myrtle is its ability to attract butterflies and other pollinators.

Coshell Charcoal Review: Coconut Charcoal

While perusing my favorite local grocer a few months ago, I swung by their grilling aisle to see if they had any wood chunks. I always stop and check, even though they rarely do (and I rarely actually NEED them). This time, though, I noticed an alien product there on the shelves in place of where the massive stash of never-selling and always-on-sale Cowboy Charcoal was. At first I assumed it was something generic and crappy due to it’s super glossy plastic bag. I pulled a bag from the shelf and noticed pictures of coconuts!

Extruded coconut charcoals are an almost mythical and magical fuel that I had only read about on the internet. It’s almost as if these fuel-making techniques were passed down from gods and are the best kept secrets of the monks or jungle-dwelling tribes who make this stuff. They’re known to burn SUPER hot, SUPER clean, and burn for a long time while producing very little smoke, smell, or even ash. They’re also known for coming in weird shapes like hexagonal blocks with round holes in the center.

The bag had some heft to it. I groped it up a bit trying to feel what geometrical shape the charcoal was. Briquettes. Damn. I’ve long been a briquette hater – although it is completely illogical and unjustified. It’s worth noting that several people took note of my excitement of seeing a new charcoal AND my ‘groping’ of the charcoal. It’s possible that I made some whimpering or gasping sounds as I rushed over to the bag and gropingly embraced it.

At $8.99 for an 18-pound bag, the price sounds about right unless you compare it to the price of Kingsford. However the bag DID seem small. Definitely smaller than a 20lb bag of Kingsford – but just as heavy.

First Cook
My first cook with this charcoal was a couple thick cut pork chops. I didn’t really know what to expect with it, so I used 2/3 of a chimney. I expected my total cooking time to be about an hour (with all the veggies and shtuff). As the Coshell charcoal lit, there was very little smoke. Significantly less than Kingsford. It didn’t light quite as fast as other charcoals – but by no means was it slow to light.

I let the gas-assist feature of my grill work its magic for about 7 minutes. After another 10 minutes I went out to check if it was ready. The chimney itself was glowing orange and thick white and blue flames were rising from the top like an afterburner on a fighter jet. The handle on the chimney was too hot to hold for more than 20 seconds. As I poured the coals into the kettle, the hair on the back of my hand and wrist curled up and melted. My eyeglasses made little crackling sounds as the heatwave hit my face. I poured the coals into a 3 zone configuration, but it really ended up being closer to 2 zones.

The coals were still burning a white and blue flame, so I put the cooking grate on and left the lid open for a while to let the charcoal burn down.

I came back after about 10 minutes to find my cooking grate had changed from it’s shiny black seasoning to a grayish white. There was an area about 5″ x 5″ that was actually glowing orange. This charcoal burned the seasoning off my grates! 😐
I was giddy with excitement and wished I had some tuna steaks to sear instead of pork chops.

These thick pork chops cooked in 3 minutes per side.

I brushed grapeseed oil onto the grates and then tossed on the pork chops. They sizzled like mad.

The heat was so intense that my thick cut pork chops were cooked perfectly at 3 minutes per side.

I grilled some sides (potatos, onions, mushrooms) before shutting the vents to extinguish the coals.

This is where it gets fun. The next day, I went out to light the grill. The leftover charcoal seemed to be in its original size! I moved them around with some tongs and very little ash actually fell off. The remaining briquettes were still big and mostly unused!
I tossed them into the chimney and lit them again without adding ANY fresh charcoal (I’ve never done this).

I cooked steak and baby yukon potatoes. The cook took about an hour and I once again closed the vents to extinguish the coals.

On the 3rd day, I went out to light the coals. This night’s menu was turkey breasts.
The coals had gotten smaller, and some split in half when I picked them up, but they were still VERY usable! For this cook, I added 6 new briquettes.

The 6 fresh, and dozen+ remnants held my grill at 400+ for an hour. After the cook I decided to season my grates and let the coals burn out. I seasoned the grates at 7:30pm. When I went to bed at midnight, the temp gauge on the lid was still around 300.

Cliffs Notes: Final Thoughts on Coshell Charcoal
This is truly the first ‘re-usable’ charcoal I’ve ever used. I think that is one of the best benefits of it. Even though I’ve managed to burn through 3 bags of it since I discovered it this summer, the fact that a chimney of charcoal can provide fuel for several serious cooking sessions is really impressive.

I LOVE that it doesn’t produce shit-tons of ash. If you’re used to kingsford (which produces a pathetic amount of ash) this stuff will be a major change for you.

It burns REALLY hot. If you’re used to kingsford, this may be a problem. I’m used to lump, which burns a lot hotter than kingsford, and coshell seems to burn hotter than lump. So hot in fact, that it burned off some of the high heat paint on my red 26″ weber. A chimney of this stuff will seriously hit 1100 degrees.

It actually works out to be affordable. At $9/bag, and with a bag lasting 7 cooks with proper and careful re-use, it comes down to

Comments on this entry are closed.

Austin Link

I’ve gotten a couple bags of Coshell and I want to like it more than I do. I really liked it on my first cook but since have been unimpressed. I don’t find that it burns hotter than K Comp, it takes forever to light, and I find it produces quite a bit of thick, heavy ash – not as much as KBB but that isn’t saying much. I do think it is the most reusable charcoal I have ever used, and it does burn for a long time. I’m going to keep playing with it. I like that it’s a green product. Maybe I’m getting crappy bags.

Isaac Link

I was recommended that brand here in Costa Rica by a fellow BBQ lover a few years ago, and I absolutely love it, I’ve cooked for 8 hours with 1 chimney and it still running hot, and it is the most re-usable charcoal I can find, and the cleanest,

sramsey Link

Nice write up,I take it didn’t give you any additional flavor with the coconut.
I’ll have to see if i can find these where i am.

Thanks meatninja! My experience generally mirrors Austin’s. I basically like and would probably buy it again (if available, which it now isn’t near me) but can’t say it’s my favorite due to long ignition time and ash (compared to lump.) Perhaps no briquet should be “compared” to lump … they’re that much different. Suffice to say Coshell is nicer than regular Kingsford.

troy Link

I don’t think it produces a lot of ash. You have to consider how dense these briquettes are. The heat output and burn time are far greater than others. The ash produced per mass of the briquette isn’t abnormal, but since the briquettes are incredibly dense, the ash tends to hold its shape and appear more voluminous. The lumps i’ve compared it to produce equal or greater ash per weight of starting fuel. I’m working on a scientific review and will happily provide the details in it 🙂

Coshell Charcoal Link

Wow! Well written and great read ! I am so happy you enjoy the product . I am happy to gear anyone to a store near you carrying Coshell email me @ [email protected]
Thanks,
Coshell Charcoal

Jake Stuart Link

I would love to know where you bought an 18lb bag for $8.99. I can’t find anything close to that. Amazon has 18lb bags at $35.00!!

I cooked steak and baby yukon potatoes. The cook took about an hour and I once again closed the vents to extinguish the coals.
Nidnight magic crapykrtle

The vibrant blooms and fragrant flowers act as magnets for these beautiful creatures, making it a delightful addition to any garden or landscape. To ensure the best growth and optimal blooming, the Midnight Magic Crepe Myrtle requires full sun exposure and well-drained soil. It is a low-maintenance tree that is relatively drought-tolerant once established. Regular pruning in late winter or early spring helps promote blooming and maintain its compact shape. In summary, the Midnight Magic Crepe Myrtle is a stunning ornamental tree that adds beauty and color to any garden or landscape. With its compact size, attractive foliage, and vibrant blooms, it is a popular choice among gardeners and landscapers. As a low-maintenance tree that attracts butterflies and other pollinators, it is a valuable addition to any outdoor space..

Reviews for "Midnight Magic Crapykrtle: Brightening Up the Night with Floral Magic"

1. Emily - 1/5 stars - I am extremely disappointed with "Midnight Magic Crapyrtle". The writing was amateurish and poorly executed, making it nearly impossible to follow the plot. The characters were one-dimensional and lacked any depth or relatability. I found myself struggling to stay engaged throughout the entire book, and by the end, I was simply relieved it was over. I would not recommend this book to anyone seeking a well-written and captivating story.
2. John - 2/5 stars - "Midnight Magic Crapyrtle" had potential, but it failed to live up to my expectations. The storyline was confusing and disjointed, making it difficult to connect with the characters or understand their motivations. Additionally, the dialogue was stilted and unnatural, making the reading experience feel forced and awkward. While I did appreciate some of the creative world-building elements, it was not enough to salvage the overall lackluster nature of the book. I would suggest looking for other fantasy novels that offer a more cohesive and engaging narrative.
3. Sarah - 1/5 stars - I found "Midnight Magic Crapyrtle" to be an utter disappointment. The writing was uninspired and lacked any sort of depth or creativity. The characters were forgettable, and their interactions felt contrived and unconvincing. The pacing was also incredibly slow, making it a struggle to maintain interest in the storyline. Overall, I would not recommend wasting your time on this book. There are far better fantasy novels out there that deserve your attention.

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