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; Item 8B- In use food dispensing utensils improperly stored; Item 11C- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred; Inspection Comments GRADE A FMT Scott Rubinstein exp 3 31 21 SEATS 19 Permit exp 9 31 19. NYS Health Operation ID 577477 NYSDOH Gazetteer 295020 Facility Name MAGIC BAGELS OF HEWLETT Operation Name MAGIC BAGELS OF HEWLETT Facility Address 1749 PENINSULA BOULEVARD, HEWLETT Permitted Corporation Name SJR BAGEL INC Address 1749 Peninsula Boulevard Hewlett NY 11557 Municipality HEMPSTEAD County NASSAU Local Health Department Nassau County Food Service Description Food Service Establishment - Delicatessen Permit Expiration Date 2022-09-30.
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Magic Bagels of Hewlett · Sjr Bagel Inc
Magic Bagels of Hewlett (NYS Health Operation #577477) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 1749 Peninsula Boulevard, Hewlett, NY 11557. The food service type is Food Service Establishment - Delicatessen. The last inspection date is March 13, 2019.
Facility Overview
| NYS Health Operation ID | 577477 |
| NYSDOH Gazetteer | 295020 |
| Facility Name | MAGIC BAGELS OF HEWLETT |
| Operation Name | MAGIC BAGELS OF HEWLETT |
| Facility Address | 1749 PENINSULA BOULEVARD, HEWLETT |
| Permitted Corporation Name | SJR BAGEL INC |
| Address | 1749 Peninsula Boulevard Hewlett NY 11557 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Local Health Department | Nassau County |
| Food Service Description | Food Service Establishment - Delicatessen |
| Permit Expiration Date | 2022-09-30 |
Last Inspection Results
| Inspection Date | 2019-03-13 |
| Inspection Type | Inspection |
| Total Critical Violations | 1 |
| Total Critical Not Corrected | 0 |
| Total Noncritical Violations | 2 |
| Violations | Item 5C- Critical Violation [RED] Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).; Item 8B- In use food dispensing utensils improperly stored; Item 11C- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred; |
| Inspection Comments | GRADE: A FMT: Scott Rubinstein exp 3/31/21 SEATS: ~19 Permit: exp 9/31/19 |
Inspection Results
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2019-03-13 | Inspection | Critical: 1, Noncritical: 2, Violation Items: 11C; 5C; 8B GRADE: “A”|FMT: Scott Rubinstein exp 3/31/21|SEATS: ~19|Permit: exp 9/31/19 |
| 2017-04-06 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 12E; 13B; 8E Seatings: 20: Food Manager's Certificate: Food Manager's Certificate# 43527 -Scott Rubinstein-----March 2018----R|Inspection ratings: 0/3A |
| 2016-04-12 | Inspection | Critical: 0, Noncritical: 6, Violation Items: 11B; 11C; 12A; 12D; 16; 8C Seatings: 20: Food Manager's Certificate: Scott Rubinstein----March 2018--R, Inspection Ratings: 0/6B |
| 2015-03-31 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 12E; 15B; 8A |
| 2014-06-02 | Inspection | Critical: 1, Noncritical: 5, Violation Items: 12D; 12E; 15A; 15B; 5C; 8A |
| 2013-05-16 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 11B; 12E; 8C |
| 2012-02-29 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 11B; 15B |
| 2011-01-21 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 11B; 11D; 15A |
| 2010-02-17 | Inspection | Critical: 2, Noncritical: 4, Violation Items: 12E; 15A; 15C; 2C; 3C; 8E |
| 2009-07-01 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 12E; 16; 8C; 8D |
| 2008-11-21 | Re-Inspection | Critical: 0, Noncritical: 2, Violation Items: 12E; 15A |
| 2008-10-24 | Re-Inspection | Critical: 0, Noncritical: 9, Violation Items: 10B; 12E; 15A; 15B; 16 |
| 2008-09-23 | Inspection | Critical: 0, Noncritical: 8, Violation Items: 10B; 12E; 15A; 15B |
Violation Code Descriptions
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 2C | Critical Violation | Cooked or prepared foods are subject to cross-contamination from raw foods. |
| 3C | Critical Violation | Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
| 5C | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
| 11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12A | Not Critical Violation | Hot, cold running water not provided, pressure inadequate |
| 12D | Not Critical Violation | Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 13B | Not Critical Violation | Garbage storage areas not properly constructed or maintained, creating a nuisance |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 15C | Not Critical Violation | Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
| 16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8B | Not Critical Violation | In use food dispensing utensils improperly stored |
| 8C | Not Critical Violation | Improper use and storage of clean, sanitized equipment and utensils |
| 8D | Not Critical Violation | Single service items reused, improperly stored, dispensed, not used when required |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Reviews for "Uncover the Secrets of Witch Beauty Pigments on TikTok"
1. Sarah - 1/5 - I was really disappointed with the Witch beauty pigment tiktok. The colors were not nearly as vibrant as they appeared in the videos, and the application was extremely patchy. I tried using different brushes and techniques, but nothing seemed to work. Additionally, the pigments creased and faded within hours of wearing them, which was very frustrating. Overall, I don't think the product lived up to the hype, and I wouldn't recommend it to anyone.
2. Jessica - 2/5 - I had high expectations for the Witch beauty pigment tiktok, but unfortunately, it fell short for me. The colors were beautiful in the packaging, but they were not very pigmented once applied to the skin. I found myself having to apply multiple layers to get the desired intensity, which wasted a lot of product. The pigments also had a lot of fallout, making a mess every time I tried to use them. While the packaging is cute and the idea behind the product is great, the execution left much to be desired.
3. Tyler - 2/5 - I was really excited to try the Witch beauty pigment tiktok after seeing all the positive reviews, but it just didn't work for me. The pigments were difficult to blend and ended up looking patchy on my skin. The colors also didn't last very long, even when set with a setting spray. I appreciate the creativity behind the shades and the concept of the product, but the formula definitely needs improvement. Unfortunately, I won't be purchasing this product again.